Chemical testing allows you to determine the nutritional content of food, this will assist you with basic labelling of your final product.
Our range of testing parameters include proximate analysis, crude fats and oils, carbohydrates (calculated), nitrogen (crude protein calculated), fibre, minerals, and trace elements among others.
We offer a Standard Feed package to determine feed quality, which gives you the information you need to make sound decisions regarding diet formulations that can help increase your productivity.
Using regression analysis, our Laboratory is able to calculate the total digestible nutrient and energy values of single feed components.
Using European Standard methods, Analytical Laboratory Services offers analyses on oil samples intended for cosmetic production and food industry.
These parameters include:
• Acid value / % free fatty acids
• Peroxide value
• Saponification value
• Iodine value
• Insoluble impurities
• Unsaponifiable matter
• Moisture & volatile matter
• Density
• Elemental analysis
With our ICP-MS and ICP-OES we are able to offer quantitative macro – and micro-elemental analyses on a variety of different food, feed and oil matrices. Using the appropriate digestion technique, we ensure that our customers receive accurate and reliable results.
